KFC France has just celebrated the opening of its 400th restaurant in Cagnes-sur-Mer. On this occasion, GS Environnement highlights a long-term industrial partnership, established in 2006, dedicated to fire safety for KFC restaurants in France and Luxembourg.

The inauguration of KFC’s 400th restaurant in France celebrates more than growth—it highlights a long-standing partnership based on trust and expertise. Since 2007, GS Environnement has ensured fire safety across KFC kitchens with the Nobel K system. Together, they continue to build a secure and hig

Battery energy storage is a key pillar of the energy transition. However, it carries specific risks that require a combined approach using fire detection and automatic suppression.

As an operator of an ERP professional kitchen, you must comply with strict fire safety standards. Discover how the Nobel K system ensures full compliance with Article GC8 through certified and reliable protection.

The article honors Alfred Nobel’s legacy and its influence on modern safety innovations continued by GS Environnement and Nobel Fire Systems.

We are proud to see our fire safety expertise highlighted in the media. On the show Trajectoire on BFM Business, Florence Rastoul, Associate Director, shared our commitment to fire protection and safety.

Low voltage electrical cabinets are often overlooked in fire safety planning, yet they pose serious fire risks due to overheating, short circuits, and poor maintenance, requiring tailored protection solutions that avoid damage to sensitive electronics.

As the operator of a professional kitchen, it is essential to comply with current fire safety standards. GS Environnement, your fire protection specialist, tells you everything you need to know about fire safety in your professional kitchen.

GS Environnement presents Stat-X — an advanced automatic fire detection and suppression system from your trusted fire protection experts.